October 8 - November 7, 2021
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SPECIALTIES FROM OUR SMOKEHOUSE    October 8 - November 7, 2021

Smoked tofu with salmon tartar and parsley dip	165 CZK	A = 4
Smoked carp fillet with potatoe salad	225 CZK	A = 1, 3, 4, 7, 9
Smoked wild duck breast with foie gras and romaine lettuce, baquette	255 CZK	A = 1, 3
Smoked pear with mascarpone cream and salt caramel, rum sponge, plum sorbet	135 CZK	A = 1, 3, 7

JAN PUNČOCHÁŘ TASTING MENU    preparing term (sold out)

JAN PUNČOCHÁŘ TASTING MENU   preparing term (sold out)

Watch Please limit traffic Farmhouse - ordered private events, weddings, corporate training, ... [ more info ]